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Recipes

  • Citrus Strawberry Chia Jam

    This recipe gives a citrusy twist to your classic strawberry jam. Strawberries, tangy citrus, and chia seeds come together to make a tasty spread that tastes good and is good for you.

    Ditch the sugary, preservative-filled store-bought options and try this homemade alternative. Perfect on toast, yogurt, or pancakes, and makes a great addition to any charcuterie board.
  • Vegan Cabbage Rolls

    Trudging through Minneapolis during the winter isn't easy! That's when comfort food is a necessity. My Vegan Cabbage Rolls are the bomb! Not only filling, but also packing a punch with fresh veggies. Reducing your carbon footprint.

  • Balanced Sweet Potato & Quinoa Salad

    This refreshing and nutritious recipe is a great way to add more whole foods in your diet. Made with nutrient-rich sweet potatoes and quinoa, this salad is packed with fiber, protein, and vitamins to keep you feeling satisfied and energized. It's perfect for a healthy meal to pack for the week or a simple weeknight dinner.