Trail mix is one of the simplest, most satisfying ways to prep a healthy, protein-packed snack, especially when you're on the go. Toss it in your bag, keep it in the car, or stash it in your desk drawer in a U-Konserve container!
Whether you're lounging poolside, heading to a backyard barbecue, or packing a picnic, this quick and easy pickle dip is the cool, creamy companion you didn’t know you needed. It’s also a great way to finally use up that jar of pickles that’s been hanging out in your fridge for a little too long.
Watermelon rinds are often thrown away, but they’re completely edible and delicious when pickled. This quick-pickle method is easy, flavorful, and perfect for summer snacking. Plus, it’s a great way to reduce food waste and get more from your fruit.
This whimsical garden focaccia bread is the ultimate edible art project. You can prep, bake, and store it in just one 25 oz U-Konserve Stainless Steel Rectangle.
This easy Strawberry Oat Crumble comes together in your U-Konserve container—no mixing bowls, no mess. With juicy strawberries, a golden oat topping, and just a handful of pantry staples, it’s the perfect small-batch dessert.
Looking for a nutritious and colorful snack? This Pink Beet Hummus is packed with plant-based protein, healthy fats, and a hint of sweetness from roasted beets.
