Crunchy Hummus Pinwheels

These colorful, crunchy pinwheels are packed with fresh veggies and creamy hummus, no cooking required! They’re perfect for lunchboxes, parties, or afternoon snacks, and store beautifully in your U-Konserve container for mess-free transport.

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Veggie-Packed Egg Bites

These easy, protein-rich egg bites are perfect for busy mornings, school lunches, or post-workout snacks. Baked in a muffin tin and stored in your U-Konserve containers, they’re a convenient, waste-free breakfast that actually tastes good cold or reheated.

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Trail Mix

Trail mix is one of the simplest, most satisfying ways to prep a healthy, protein-packed snack, especially when you're on the go. Toss it in your bag, keep it in the car, or stash it in your desk drawer in a U-Konserve container!

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Pickle Dip

Whether you're lounging poolside, heading to a backyard barbecue, or packing a picnic, this quick and easy pickle dip is the cool, creamy companion you didn’t know you needed. It’s also a great way to finally use up that jar of pickles that’s been hanging out in your fridge for a little too long.

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Zero-Waste Pickled Watermelon Rinds

Watermelon rinds are often thrown away, but they’re completely edible and delicious when pickled. This quick-pickle method is easy, flavorful, and perfect for summer snacking. Plus, it’s a great way to reduce food waste and get more from your fruit.

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Floral Garden Focaccia Bread

This whimsical garden focaccia bread is the ultimate edible art project. You can prep, bake, and store it in just one 25 oz U-Konserve Stainless Steel Rectangle.

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Pink Beet Hummus

Looking for a nutritious and colorful snack? This Pink Beet Hummus is packed with plant-based protein, healthy fats, and a hint of sweetness from roasted beets.

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Focaccia Bread in BounceBox by Sahar Elgamil

  Focaccia Bread in BounceBox Created by Sahar Elgamil We're obsessed with this Focaccia Bread recipe made in the BounceBox by Sahar Elgamil! We're thrilled to showcase Sahar's breadmaking and discover the fun of Sahar's Focaccia Bread, all while reducing waste and supporting eco-friendly cooking with U-Konserve. Let's get baking and celebrate the beauty of homemade goodness together! "This mini focaccia is a dream, especially since I made it in my BounceBox from U-Konserve. All the prep, baking, and storing done in one container? Yes please." - Sahar Elgamil Follow Sahar on Instagram or TikTok for more amazing and delicious recipes like this one! Watch the recipe on Instagram or TikTok. Get your own BounceBox. Ingredients: 1 cup or 125g All purpose flour 1/2 tsp or 3g salt 1/3 cup or 95g warm water 2/3 tsp or 2g instant yeast 1 tsp olive oil 1 Tbsp olive oil for proofing 2 Tbsp olive oil for dimpling Cherry tomatoes (optional) Rosemary (optional) Flaky salt (optional) Directions: Microwave water in your mini BounceBox for 20 seconds Add in yeast and 1 tsp olive oil, then whisk vigorously In your large BounceBox, combine flour and salt Add in your yeast mixture and stir until it forms a hydrated dough Cover with the lid and press down once for a vented seal. Let rest for 10 minutes Stretch and pull the dough for about two minutes. Wetting your hand with water will help with this step Drizzle 1 Tbsp olive oil over the dough, place the lid back on, and let proof for 30 minutes After 30 minutes, your dough should have grown. Stretch and pull for another two minutes, then fold the edges of the dough underneath itself and place it smooth side up Drizzle 2 Tbsp olive oil over the dough, and begin pressing in with your fingers to dimple it Place any toppings you like on your focaccia. If you choose to do cherry tomato and rosemary, press the tomatoes in cut side up, and oil your rosemary so it doesn’t burn Top with flaky salt (optional), and bake at 425° for 20 minutes on the lowest rack of your oven Once crispy on the outside and fluffy on the inside, enjoy!

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Pumpkin Protein Balls

Pumpkin Protein Balls As a quick and convenient breakfast option, these Pumpkin Protein Balls offer the perfect blend of complex carbohydrates, protein, and healthy fats – a trio that keeps you fueled and focused throughout the morning. Whether you pair them with a cup of coffee or enjoy them on the go, these bites are a delightful way to kickstart your day! Ingredients: 1 cup canned pumpkin puree1 cup old-fashioned rolled oats1/2 cup vanilla protein powder1/4 cup almond butter or any nut butter of your choice1/4 cup honey or maple syrup1 teaspoon pumpkin pie spice1/2 teaspoon vanilla extractPinch of saltOptional: 1/3 cup dark chocolate chips or chopped nuts for coating Instructions:   In a large bowl, mix together the rolled oats, protein powder, and pumpkin pie spice. Ensure the ingredients are well combined. Add the canned pumpkin, almond butter, honey (or maple syrup), vanilla extract, and a pinch of salt to the dry ingredients. Stir the mixture until all ingredients are evenly incorporated. The consistency should be thick and sticky. Place the dough in the refrigerator for at least 30 minutes. Chilling helps the mixture firm up, making it easier to form into balls. Once chilled, take small portions of the dough and roll them into bite-sized balls using your hands. If the mixture is too sticky, you can lightly wet your hands with water For an extra touch, roll the protein balls in dark chocolate chips or chopped nuts, pressing them gently into the surface. This step is optional but adds a delicious texture. Place the pumpkin protein balls on a tray or plate and let them chill in the refrigerator for another 30 minutes. This step helps the balls hold their shape. Once chilled, transfer the protein balls to an airtight container and store in the refrigerator. Enjoy them as a quick and nutritious snack or post-workout bite. Feel free to get creative with additional ingredients like shredded coconut, chia seeds, or a drizzle of melted dark chocolate for added flavor and texture! These Pumpkin Protein Balls are a delightful way to incorporate protein and fun flavors into your snacking routine. Packed with wholesome ingredients, they're not only delicious but also provide a boost of energy and nutrition!

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