Plant-Based Grill Out – Esquites

Inspired by the beloved traditional elote, or Mexican grilled street corn, this dip takes all the elements of the classic dish and transforms them into a creamy and savory appetizer. This dip is perfect for summertime grill-outs and get togethers.

Learn more

Homemade Granola

  Homemade Granola 5 Servings. 20 minutes. Who knew homemade granola could be so easy and so delicious? Try out this recipe to make your entire house smell amazing! Ingredients: 2 cups rolled oats 1/2 cup sliced almonds 1/4 cup pumpkin seeds 1/4 cup raisins 1/2 teaspoon ground cinnamon 2 tablespoons agave syrup (or maple syrup) 2 tablespoons melted coconut oil 1/2 teaspoon vanilla extract 1/4 cup mini chocolate chips Instructions: Preheat your oven to 375°F. In your U-Konserve, combine the rolled oats, sliced almonds, pumpkin seeds, raisins, and ground cinnamon. Mix well. Next, pour the wet ingredients (agave, melted coconut oil, and vanilla extract) over the dry ingredients and stir until everything is evenly coated. Bake in the preheated oven for about 20-25 minutes, or until the granola turns golden brown, stirring a few times during baking to ensure even cooking. Remove the granola from the oven and let it cool completely. This will allow it to become crisp as it cools. Once the granola is cool, stir in the mini chocolate chips. Transfer the granola to a U-Konserve container for storage. It can be stored at room temperature for up to two weeks. Enjoy your smaller batch of homemade granola! Adjust, add, and remove ingredients to customize to your taste.

Learn more

BounceBox – Popcorn

Microwave popcorn bags are used once and then immediately thrown out, they often come pre-seasoned with excess oils and salts. Use your Bouncebox to make your popcorn, and reduce waste, personalize your popcorn, and have a fresh healthy snack anytime! You can also reuse your Bouncebox again and again, unlike single-use bags that end up in landfills.

Learn more

Citrus Strawberry Chia Jam

This recipe gives a citrusy twist to your classic strawberry jam. Strawberries, tangy citrus, and chia seeds come together to make a tasty spread that tastes good and is good for you.Ditch the sugary, preservative-filled store-bought options and try this homemade alternative. Perfect on toast, yogurt, or pancakes, and makes a great addition to any charcuterie board.

Learn more

Protein-Packed Buffalo Chickpea Mash

This bold Buffalo Chickpea Mash is a delicious and easy way to add some flavorful protein to your meals. The buffalo sauce combined with creamy chickpeas creates a spicy and savory mash that is perfect for wraps, sandwiches, and salads or as a dip for veggies and chips, cold or hot!

Learn more